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“If we don’t get sustainability right in agriculture first, it won’t happen anywhere.” – Wes Jackson, The Land Institute

 

 

Recent Publications

The Berry Center Journal – Volume Five – Summer – 2022

THE BERRY CENTER JOURNAL VOLUME FIVE - SUMMER 2022 Friends,   We are pleased to share with you our latest publication, The Berry Center’s 2022 Annual Summer Journal - Volume Five. We are deeply proud of this collection of work, which includes an interview with Wendell titled "We've Got To Start Here", an article by Mary Berry on “Real Homeland...

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The Berry Center Newsletter – Fall 2021

THE BERRY CENTER 2021 FALL NEWSLETTER Friends, we hope you enjoy our new 2021 Fall Newsletter.    Inside this edition you will find musings on wildflowers, interviews with neighbors, and of course, a fabulous taco recipe. Oh, and as always a little about the work of The Berry Center, program updates from all of our initiatives, and a few brief...

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The Berry Center Journal – Volume Four – Summer 2021

The Berry Center Journal – Volume Four – Summer 2021

THE BERRY CENTER JOURNAL VOLUME FOUR - SUMMER 2021 Friends,   We are pleased to share with you our latest publication, The Berry Center’s 2021 Annual Journal - Volume Four. We are deeply proud of this collection of work, which includes an interview with Wendell titled "We've Got To Start Here", an article by Mary Berry on “Real Homeland...

read more

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Support The Berry Center

Years Of History

Preserved in The Archive Of The Berry Center, informing agrarian thought and practice, helping to chart a way forward for sustainable farming and rural prosperity.

Farmers & Community Members

Working towards a full-time, tuition-free sustainable farming degree right here in Henry County, Kentucky, in our Farm & Forest Institute.

Agrarian Books

Distributed by the Agrarian Literary League, a nationally recognized adult rural reading program from the Agrarian Culture Center and Bookstore at The Berry Center

Acres conserved

By Our Home Place Meat farmers, raising and processing the best livestock locally and humanely in a program based on the Burley tobacco cooperative model.

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