Resources and Publications
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“If we don’t get sustainability right in agriculture first, it won’t happen anywhere.” – Wes Jackson, The Land Institute
Recent Publications
Courier Journal & Op-Ed (April 2024)
COURIER JOURNAL (APRIL 11, 2024) OP-ED BY MARY BERRY (APRIL 21, 2024) Connor Griffin (Courier Journal) recently wrote an article concerning Kentucky farms and farmland. You may read the article here, as well as the Op-Ed written by Mary Berry in response to the original article.
The Berry Center Newsletter – Spring 2024
THE BERRY CENTER NEWSLETTER - SPRING 2024 Friends, We are pleased to share with you our latest publication, The Berry Center’s 2024 Spring & Summer Newsletter. If you would like to become a member of The Berry Center and start receiving our publications in the mail you can visit sign up by clicking the button below. And as always, thank...
The Berry Center Journal – Volume Six – Fall 2023
THE BERRY CENTER JOURNAL VOLUME SIX - FALL 2023 Friends, We are pleased to share with you our latest publication, The Berry Center’s 2023 Annual Journal - Volume Six. We are deeply proud of this collection of work, which includes an excerpt from "The Need to Be Whole: Patriotism and the History of Prejudice" (2022) by Wendell , an article by...
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Years Of History
Preserved in The Archive Of The Berry Center, informing agrarian thought and practice, helping to chart a way forward for sustainable farming and rural prosperity.
Farmers & Community Members
As participants in the Farm & Forest Institute‘s field days, workshops, and courses that provide an agricultural education combining nature and culture, land and people.
Agrarian Books
Distributed by the Agrarian Literary League, a nationally recognized adult rural reading program from the Agrarian Culture Center and Bookstore at The Berry Center
Acres conserved
By Our Home Place Meat farmers, raising and processing the best livestock locally and humanely in a program based on the Burley tobacco cooperative model.
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